2009 ArPePe Grumello Sant'Antonio Riserva (750ml)15 0 0 0
"ArPePe represents the essence of tradition in Valtellina. Long fermentations and lengthy aging in cask gently coax the essence of each site in this range. The wines are delicate, powerful and full of nuance at the same, in the way only Nebbiolo can be. Readers with classically leaning palates will find so much to admire..." - Antonio Galloni (Vinous)
ArPePe stands for Arturo Pelizzatti Perego, who today comprise the team managing this brilliant estate. This is a winery that enjoys cult status in Europe. There's a certain mystique to the wines with the quality to back it up. Ar.Pe.Pe.'s range starts from simple regional Rosso di Valtellina to cru wines from the specific sub-zones Sassella, Grumello, and Inferno. Production is very small at about 5,000 cases a year in total. Their wines could not be more traditional - long, slow macerations (to favor gentle extraction of tannins) followed by extended aging in large botti, some oak, some acacia, others chestnut, and none new. These are wines you should get to know if you like classic Nebbiolo.
"Camphor, wild rose and red berry aromas mingle with botanical herb. Taut and focused, the palate has structure and precision, delivering dried cherry, blood orange, star anise and a hint of clove set against a vein of savory mineral. It's balanced, with tightly wound, fine-grained tannins and vibrant acidity." 95 points - Kerin O’Keefe (Wine Enthusiast, December 2020)
"The 2009 Valtellina Superiore Riserva Grumello Sant'Antonio reveals a compact and well-delineated core of tight fruit, cassis and wild berry. I am impressed by how fine and pure those Nebbiolo (or Chiavennasca) aromas are presented in this wine from the Grumello subzone. Those delicate fruit tones are followed by flinty aromas of gravel and crushed granite. I would argue that this wine's mineral side is more pronounced compared to the other new releases from Ar.Pe.Pe. The tannins are magnificently integrated, and you are treated to a long, silky finish. Some 6,000 bottles were released. The Grumello cru is located up to 500 meters above sea level. Drink Date: 2018 - 2035" 94 points - Monica Larner (Wine Advocate, Dec. 2018)